
It's one of the quintessential Mediterranean plants. The caper has been cultivated since time immemorial and it seems to have originated from between North Africa and the Middle East. The caper flower is a bloom of rare beauty, and the caper is simply the bud of the plant.
They are perfect for a quick and tasty aperitif but also in vegetable or potato salads.
These capers are preserved in sea salt.
Since 1989, Madama Oliva has been producing high quality natural preserves and olive products from Carsoli, Italy. The company is the leader in processing of fresh table olives, each with its own peculiarities, smells and flavours. Madama Oliva makes tradition and authenticity coexist with the current needs of quality and food safety.