
Pasta Category : Short Pasta
Short Pasta - This shape of pasta is obtained by pinching a square of dough right in the centre: Garofalo Farfalle brings joy and good humour to the table.Perfect for simple sauces or for cold pasta salads.Garofalo Farfalle remain perfectly al dente and have a lively shape on the plate.
Garofalo has been pursuing excellence since 1789 and has been the face of superior-quality pasta in Italy for over 230 years. They have combined their original innovation with the ancient wisdom of the Gragnano region, the homeland of pasta. Besides being a leader in Italy for quality pasta, Garofalo exports its products to over sixty countries across the world – and Fine Food is delighted to be their partner.