
Our fine sea salt is created by sea water that has been evaporated by the sun. No artificial flavors, colors.
For over 100 years, SoSalt has been cultivating and packaging Sea Salt. Over 100 hectares of salt pans in the coastal strip between Trapani and Marsala, allows SoSalt to cultivate and package a unique sea salt. The company, since its inception, aims to optimize the cultivation and harvesting of salt by combining its activities with total respect for the "saline ecosystem".