Pasta Category : Special Shapes
Special Shapes - Coming from Emilia Romagna, Garofalo Cannelloni rework the original recipe of this specialty with taste and craftsmanship. The cylindrical shape makes them perfect to be filled with a savory filling and then cooked in the oven. The generous thickness gives the pasta dish a unique texture.
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Garofalo has been pursuing excellence since 1789 and has been the face of superior-quality pasta in Italy for over 230 years. They have combined their original innovation with the ancient wisdom of the Gragnano region, the homeland of pasta. Besides being a leader in Italy for quality pasta, Garofalo exports its products to over sixty countries across the world – and Fine Food is delighted to be their partner.
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